Sunday: | 12:00pm to 08:00pm |
Monday: | 04:30pm to 08:00pm |
Tuesday: | 04:30pm to 08:00pm |
Wednesday: | 04:30pm to 08:00pm |
Thursday: | 04:30pm to 08:00pm |
Friday: | 12:00pm to 08:00pm |
Saturday: | 12:00pm to 08:00pm |
1441 W Knox St
22935 Pch
3988 Barranca Pkwy
120 Promenade Way
8325 Lincoln Blvd
2881 El Camino Real
The Whale & Ale House Salad
Mixed baby lettuces with sliced mushrooms, crumbled blue cheese, chopped walnuts & creamy homemade peppercorn ranch dressing
$7.00 |
English Chips
Side of curry mayonnaise
$6.00 |
English Sausage Rolls
Baked handmade English sausages wrapped in puff pastry
$12.00 |
Homemade Soups
English beef barley or homemade soup of the day
Cup | $7.00 |
Bowl | $10.00 |
Fried Calamari
Lightly breaded served with cocktail sauce
$11.00 |
Tiger Shrimp Cocktail
Served with cocktail sauce
$12.00 |
Entree House Salad
Mixed baby lettuces with sliced mushrooms, crumbled blue cheese, chopped walnuts & creamy homemade peppercorn ranch dressing
$13.00 |
Cobb Salad
Served with diced tomato, blue cheese, walnuts, bacon & chopped egg on mixed baby lettuces & house dressing
$16.00 |
Sauteed Mushrooms
In butter, garlic, au jus & merlot
$14.00 |
Grilled Tandoori Lamb Chops
Four tender grilled lamb chops marinated in tandoori sauce, yogurt mint sauce & mashed potato
$18.00 |
Ploughman's Plate
A grilled english banger, small salad served with branston® pickle, irish soda bread & cheddar cheese
$16.00 |
The Whale & Ale Burger
Grilled chopped chuck steak patty, served with lettuce, tomato, crispy onion & sundried tomato mayonnaise, side of English chips
$15.00 |
Beef Dip Sandwich au Jus
USDA choice prime rib of beef, roasted, sliced thin & served on a French roll with a side of English chips & beef jus dipping sauce
$16.00 |
Chicken Sandwich
Grilled chicken breast, pepper jack cheese, sundried tomato mayonnaise, lettuce, tomato, & crispy onion, served with a side of chips
$16.00 |
Traditional English Fish & Chips
Filet of Atlantic Cod in beer batter & English chips
$15.00 |
Sauteed Alaskan Sand Dabs
Fresh mushrooms, white wine & chives served with fresh vegetables & steamed white rice
$21.00 |
Baked Atlantic Salmon
Seared, then pan roasted, topped with chopped tomatoes, capers, chardonnay & lemon butter with fresh vegetables & mashed russet potatoes
$21.00 |
Shrimp & Chips
Jumbo shrimp fried in beer batter and English chips
$20.00 |
Filet of Chilean Sea Bass
Seared, then pan roasted, topped with compound caper butter served with fresh vegetables & mashed russet potatoes
$36.00 |
Shrimp Curry
Sautéed jumbo shrimp in our homemade curry sauce served with steamed white rice & mango chutney
$20.00 |
Bangers & Mash
Two large english pork sausages, grilled & served with mashed russet potatoes, gravy & green peas
$18.00 |
Roast Prime Rib au Jus
Served with steamed fresh vegetables & mashed russet potatoes
$30.00 |
Rib Eye Steak
14 oz USDA choice rib-eye rubbed with rosemary & sea salt, with steamed fresh vegetables & mashed russet potatoes
$38.00 |
Fresh Roast Turkey
Served with steamed fresh vegetables, mashed russet potatoes, stuffing, country gravy & cranberry sauce
$18.00 |
Chicken Curry
Sautéed skinless diced chicken breast in our homemade curry sauce served with steamed white rice & mango chutney
$15.00 |
Roast Rack of New Zealand Lamb
Rubbed with garlic, mild mustard & rosemary, rolled in breadcrumbs, served with steamed fresh vegetables & mashed russet potatoes
$38.00 |
Beef Wellington
Choice filet mignon & mushroom duxelle, wrapped in puff pastry, baked, & topped with périgourdine sauce served with steamed fresh vegetables & mashed russet potatoes
$42.00 |
Shepherd's Pie
Ground roast leg of lamb, ground filet mignon, onion, peas & carrots, simmered in beef gravy, topped with browned mashed russet potatoes & a side of english peas
$18.00 |
Steak & Mushroom Pie
Diced prime filet mignon & mushrooms in rich beef gravy topped with puff pastry & a side of english peas
$19.00 |
Steak & Kidney Pie
Sauteed diced filet of beef & lamb kidneys in rich guinness gravy topped with puff pastry & a side of english peas
$21.00 |
Portabella Mushroom Sandwich
Grilled portabella mushroom cap, crispy onions, tomato on a sesame bun with a side house salad
$15.00 |
Penne Toscana
Fresh tomato, Marinara, & chopped garlic
$15.00 |
Vegetable Curry
Fresh vegetables & mushrooms simmered in curry sauce with steamed white rice & mango chutney
$15.00 |
Old Fashioned Raisin Bread Pudding
Served with caramel sauce
$8.00 |
Cumberland Sticky Toffee Pudding
Caramel & Ground Dates in a warm cake topped with molten English toffees & vanilla ice cream
$8.00 |
Slice of Apple Pie
Mounds of tart, fresh, crisp apples with cinnamon sauce and topped with crunchy granola crumbles
$8.00 |
Molten Chocolate Lava Cake
Individual chocolate cake filled with molten chocolate Grenache, served warm, topped with vanilla ice cream & drizzled with a raspberry reduction
$8.00 |
Guinness
Can (16 oz) | $5.00 |
Boddingtons
Can (16 oz) | $5.00 |
White Claw
Can (12 oz) | $4.00 |
Estrella Jalisco
Bottle (12 oz) | $3.00 |
Budweiser
Aluminum Pint (16 oz) | $4.00 |
Bud Light
Aluminum Pint (16 oz) | $4.00 |
The Whale & Ale House Salad
Mixed baby lettuces with sliced mushrooms, crumbled blue cheese, chopped walnuts & creamy homemade peppercorn dressing
$7.00 |
English Chips
Side of curry mayonnaise
$6.00 |
Fried Calamari
Lightly breaded & served with cocktail sauce
$11.00 |
Homemade Soup
English beef barley, New England clam chowder or homemade soup of the day
$7.00 | |
$10.00 |
English Sausage Rolls
Handmade English sausages wrapped in puff pastry & baked
$12.00 |
Tiger Shrimp Cocktail
Served with our spicy homemade cocktail sauce
$12.00 |
Sautéed Mushrooms
In butter, garlic, au jus & merlot
$14.00 |
Grilled Tandoori Lamb Chops
Four tender grilled lamb chops marinated in tandoori sauce & served with yogurt mint sauce & steamed white rice
$18.00 |
Crab Cakes
Lump & blue crab meat, drizzled with homemade Thai mayonnaise
$17.00 |
Ploughman's Plate
A grilled English banger & small house salad, served with Branston® pickle, Irish soda bread & cheddar cheese
$16.00 |
Chicken $6, Turkey $5, Shrimp $8, Salmon $10
Entrée House Salad
Mixed baby lettuces with sliced mushrooms, crumbled blue cheese, chopped walnuts & creamy homemade peppercorn dressing
$13.00 |
Cobb Salad
Mixed baby lettuces, diced tomato, crumbled blue cheese, chopped walnuts, hard-boiled egg & bacon bits
$16.00 |
Traditional English Fish & Chips
Filet of Atlantic cod in beer batter, served with English chips
$15.00 |
Shrimp & Chips
Jumbo shrimp in beer batter, served with English chips
$20.00 |
Sautéed Alaskan Sand Dabs
Sliced mushrooms, white wine & chive sauce, served with fresh vegetables & steamed white rice
$21.00 |
Baked Atlantic Salmon
Seared, then pan roasted, topped with chopped tomatoes, capers, chardonnay & butter, served with fresh vegetables & mashed russet potatoes
$21.00 |
Filet of Chilean Sea Bass
Seared, then pan roasted, topped with compound caper butter, served with fresh vegetables & mashed russet potatoes
$36.00 |
Bangers & Mash
Two large English pork sausages, grilled & served with mashed russet potatoes, gravy & fresh vegetables
$18.00 |
Curry
Simmered in our homemade curry sauce, served with steamed white rice
Chicken | $26.00 |
Shrimp | $28.00 |
Vegetable | $20.00 |
Rack of New Zealand Lamb
Rubbed with garlic, mild mustard & rosemary, rolled in breadcrumbs, served with steamed fresh vegetables & mashed russet potatoes
$38.00 |
Rib Eye Steak
14 oz USDA choice rib-eye rubbed with sea salt, served with fresh vegetables & mashed russet potatoes
$38.00 |
Fresh Roast Turkey
Served with mashed russet potatoes, stuffing, country gravy & fresh vegetables
$18.00 |
Beef Wellington
Choice filet mignon & mushroom duxelle, wrapped in puff pastry, baked & topped with Périgourdine sauce served with steamed fresh vegetables & mashed russet potatoes
$42.00 |
Prime Rib au Jus
Served with steamed fresh vegetables & mashed russet potatoes. Prime Rib: Ask your server about availability
10 oz | $30.00 |
14 oz | $35.00 |
20 oz | $42.00 |
Shepherd's Pie
Ground roast leg of lamb, ground filet mignon, onion, peas & carrots simmered in beef gravy, topped with browned mashed russet potatoes & served with a side of English peas
$18.00 |
Steak & Mushroom
Diced prime filet mignon & mushrooms in rich beef gravy topped with puff pastry & served with a side of English peas
$19.00 |
Steak & Kidney
Sautéed diced filet of beef and lamb kidneys in rich beef gravy topped with puff pastry & served with a side of English peas
$21.00 |
The Whale & Ale Burger
Grilled chopped chuck steak patty, served with lettuce, tomato, crispy onion & sundried tomato mayonnaise, side of English chips
$15.00 |
Beef Dip Sandwich au Jus
USDA choice prime rib of beef, roasted, sliced thin on a French roll & served with English chips & beef jus dipping sauce
$16.00 |
Grilled Chicken Sandwich
Grilled chicken breast with pepper jack cheese, cilantro pumpkin seed dressing, lettuce, tomato & crispy onion, served with a side of chips
$16.00 |
Portabella Mushroom Sandwich
grilled portabella mushroom cap, pepper jack cheese, crispy onions, tomato & avocado, on a sesame bun, served with a house salad
$20.00 |
Curry
Fresh vegetables & mushrooms simmered in curry sauce with steamed white rice & mango chutney
$20.00 |
Penne Toscana
Fresh diced tomato, basil leaf, chardonnay & chopped garlic
$20.00 |
Belhaven Scottish Ale, Scottish Ale, Dunbar, Scotland ABV 5.2%
$8.00 |
Blue Star Wheat Beer, American Pale Wheat Ale, Fort Bragg, California ABV 4.5%
$7.00 |
Boddingtons Pub Ale, English Pale Ale, Manchester, England ABV 4.6%
$8.00 |
Carlsberg Beer, Euro Pale Lager, Copenhagen, Denmark ABV 5.0%
$8.00 |
Fuller's London Pride, English Pale Ale, Chiswick, London, England ABV 4.7%
$8.00 |
Guinness Draught, Irish Dry Stout, Dublin, Ireland ABV 4.2%
$8.00 |
Magners Irish Cider, Dry Cider, Tipperary, Ireland ABV 4.5%
$7.00 |
Old Speckled Hen, Best Bitter, Suffolk, England ABV 5.2%
$8.00 |
Red Seal Ale, American Amber / Red Ale, Fort Bragg, California ABV 5.4%
$7.00 |
Scrimshaw Pilsner, German Pilsner, Fort Bragg, California ABV 4.7%
$7.00 |
Smithwick's Red Ale, Irish Red Ale, Dublin, Ireland ABV 4.5%
$8.00 |
Stellar IPA India Pale Ale, Fort Bragg, California ABV 6.5%
$7.00 |
Track Seven Panic IPA West Coast IPA Sacramento, California ABV 7.0%
$7.00 |
Amstel Light
Anchor Steam
Bass Pale Ale
Non-Alcoholic
Budweiser & Bud Light
Miller Light
Coors Light
Modelo Especial
Heineken
Old Rasputin
Newcastle Brown Ale
Wyder's Pear or Raspberry Cider
Tohu Sauvignon Blanc, Marlborough, NZ.
$9.00 | |
$32.00 |
Ecco Domani Pinot Grigio, Venice, Italy
$8.00 | |
$28.00 |
The Whale & Ale House Chardonnay
$8.00 | |
$26.00 |
Cannonball Chardonnay, Ca.
$10.00 | |
$36.00 |
J. Lohr Chardonnay, Paso Robles, Ca.
$9.00 | |
$32.00 |
Tangent Viognier, Edna Valley, Ca.
$10.00 | |
$36.00 |
Donati Pinot Blanc, Lake County, Ca.
$9.00 | |
$32.00 |
J. Lohr Riesling, Monterey County, Ca.
$9.00 | |
$32.00 |
The Whale & Ale House White Zinfandel
$8.00 | |
$28.00 |
Sarocco Moscato d'Asto, Italy
$8.00 | |
$28.00 |
The Whale & Ale House Sparkling White Wine, France
$8.00 | |
$28.00 |
Pol Clément, France
Split | $10.00 |
Lanson Black Label Champagne, Reins, France
$60.00 |
Champagne Dom Perignon v.2006, Épernay, France
$230.00 |
Parker Station Pinot Noir, Santa Barbara, Ca.
$9.00 | |
$32.00 |
The Whale & Ale House Merlot
$8.00 | |
$28.00 |
Red Rock Merlot, Ca.
$9.00 | |
$32.00 |
Consilience Syrah, Santa Barbara, Ca.
$8.00 | |
$28.00 |
The Whale & Ale House Cabernet Sauvignon
$8.00 | |
$28.00 |
J. Lohr Cabernet Sauvignon, Paso Robles, Ca.
$10.00 | |
$36.00 |
Old Soul Petit Sirah, Lodi, Ca.
$8.00 | |
$28.00 |
OZV Zinfandel, Lodi, Ca.
$9.00 | |
$32.00 |
Bottomless Mimosas Every Sunday!
Add our bottomless mimosas to your entrée for $14.
Wine Wednesday!
1/2 off bottles.
Tuesday - Sunday, 11:30 am - 5:00 pm.
Traditional English Fish & Chips
$11.00 |
Shrimp & Chips
$12.00 |
Bangers & Mash
$11.00 |
Shepherd's Pie
$11.00 |
The Whale & Ale Burger
$10.00 |
Beef Dip Sandwich
$11.00 |
Monday 5-9pm, Tuesday - Friday 3-6pm.
Draft Beers
$5.00 |
House Wines
$5.00 |
Well Liquor
$5.00 |
The Whale & Ale House Salad
$4.00 |
English Sausage Rolls
$8.00 |
English Chips
$3.00 |
Sautéed Mushrooms
$7.00 |
Fried Calamari
$7.00 |
Happy Hour Fish & Chips
$8.00 |
Homemade Soups
$4.00 |
Free Parking Lot Behind Restaurant in Spots Labeled Whale & Ale.
The Balcony
The second floor of our restaurant features the balcony. Ideal for large parties, up to 40, this airy & adaptable space can function for drink receptions, buffets, sit down meals, meetings and presentations.
Private Dining Room
For a more intimate setting ask about our private dining room which comfortably seats up to 20 people. (310) 832-0363; lara@whaleandale.com.
The Whale & Ale House Salad
Baby mixed lettuce, sliced mushrooms, crumbled blue cheese, chopped walnuts & our famous creamy peppercorn house dressing
$4.00 |
English Sausage Rolls
Handmade English sausages wrapped in puff pastry then baked
$8.00 |
Good Ol' English Chips
With a side of curry mayonnaise
$3.00 | |
Add Shepherd's Pie on Top | $5.00 |
Sautéed Mushrooms
In butter, minced garlic, merlot & beef jus
$7.00 |
Fried Calamari
Lightly breaded, tender calamari with spicy cocktail sauce
$7.00 |
Happy Hour Fish & Chips
A half portion of our traditional English Fish & Chips
$8.00 |
Homemade Soups
English beef barley, New England clam chowder or The Whale & Ale soup of the day
Cup | $4.00 |
$5
Belhaven Scottish Ale 5.2%
Blue Star Wheat Beer 4.5%
Boddingtons Pub Ale 4.6%
Carlsberg Beer 5.0%
Fuller's London Pride 4.7%
Guinness Draught 4.2%
Magners Irish Cider 4.5%
Old Speckled Hen 5.2%
Red Seal Ale 5.4%
Scrimshaw Pilsner 4.7%
Smithwick's Red Ale 4.5%
Stellar IPA 6.5%
Track Seven Panic IPA 7.0%
House Wines
$5.00 |
Well Liquor
$5.00 |
Amstel Light
Anchor Steam
Bass Pale Ale
Budweiser
Bud Light
Coors Light
Corona
Heineken
Magners Irish Cider
Miller Light
Newcastle Brown Ale
St Peters
Wyder's Pear or Raspberry
Sauvignon Blanc, Dry Creek, Sonoma, CA.
$9.00 | |
$32.00 |
Pinot Grigio, Ecco Domani, Venice, Italy
$8.00 | |
$30.00 |
Chardonnay, The Whale & Ale House
$8.00 | |
$28.00 |
Chardonnay, Hess, Monterey, CA.
$10.00 | |
$36.00 |
Chardonnay, J. Lohr, Paso Robles, CA.
$9.00 | |
$32.00 |
Viognier, Tangent, Edna Valley, CA.
$10.00 | |
$36.00 |
Pinot Blanc, Donati, Lake County, CA.
$9.00 | |
$32.00 |
Riesling, J. Lohr, Monterey, CA.
$9.00 | |
$32.00 |
White Zinfandel, The Whale & Ale House
$8.00 | |
$28.00 |
Pinot Noir, Parker Station, Santa Barbara, CA.
$9.00 | |
$32.00 |
Merlot, The Whale & Ale House
$8.00 | |
$28.00 |
Merlot, Red Rock, CA.
$9.00 | |
$32.00 |
Syrah, Consilience, Santa Barbara, CA.
$8.00 | |
$30.00 |
Cabernet Sauvignon, The Whale & Ale House
$8.00 | |
$28.00 |
Cabernet Sauvignon, J. Lohr, Paso Robles, CA.
$10.00 | |
$36.00 |
Petit Sirah, Shannon Ridge, Lake County, CA.
$9.00 | |
$32.00 |
Zinfandel, OZV, Lodi, CA.
$9.00 | |
$32.00 |
The Whale & Ale House, France
$8.00 | |
$30.00 |
Split - Pol Clement, France
$10.00 |
Half - Ferghettina Franciacorta, Italy
$30.00 |
Lanson Black Label Champagne, Reims, France
$60.00 |
Dom Perignon v.2006, Épernay, France
$230.00 |